Charmaine Mok is the Content Director of Dining for Tatler Hong Kong, overseeing the luxury lifestyle media group’s food and drink platforms and experiences, including the Tatler Dining Awards, Tatler Dining Guide, Tatler Dining Kitchen and Off Menu festivals. Prior to joining Tatler Asia in 2012, she spent her time working and eating her way around London as Time Out’s Deputy Food Editor and as a researcher and recipe editor for BBC Food.